From our hearts to your plate, we bring you the rich and authentic flavors of India. Experience bold spices, aromatic curries, and expertly grilled kebabs in a warm and inviting atmosphere. We look forward to serving you!
At Dewat East Indian Cuisine in Southwest Calgary, our kitchen is a celebration of India's diverse flavors, featuring a rich blend of traditional spices and authentic recipes. Our chefs skillfully craft each dish to bring you the bold, aromatic, and unforgettable tastes of Indian cuisine. Get ready to embark on a flavorful journey like no other!
Discover our authentic Indian cuisine, prepared with traditional spices and the finest ingredients. Each dish combines rich flavors and aromatic spices for a truly authentic dining experience you won't forget.
Fragrant basmati rice layered with tender chicken pieces, caramelized onions, and aromatic spices. Each grain of rice is infused with flavors of saffron, cardamom, and cinnamon. Served with cooling raita to complement the rich spices of this traditional Indian delicacy.
Tender pieces of goat meat slow-cooked in a rich gravy of Kashmiri chilies, ginger, garlic, and a complex blend of aromatic spices. This classic Kashmiri dish delivers deep flavors with medium heat, perfectly complemented by naan bread or steamed rice.
Succulent beef chunks simmered in a rich, aromatic curry sauce with onions, tomatoes, ginger, and garlic. Our slow-cooking method ensures tender meat infused with a perfect balance of traditional Indian spices. A hearty dish that pairs beautifully with naan or rice.
Cubes of fresh cottage cheese (paneer) sautéed with bell peppers and onions in a spiced tomato gravy. Cooked in a traditional kadai (wok) with freshly ground coriander and crushed red chilies that give it its distinctive flavor. A beloved vegetarian dish that's rich in texture and taste.
Crispy cylindrical pastries filled with a delicious mix of shredded vegetables, vermicelli noodles, and subtle spices. Each roll is wrapped in a thin pastry sheet and deep-fried to golden perfection. Served with our special sweet and tangy dipping sauce for an irresistible appetizer experience.
Succulent jumbo prawns marinated in a blend of yogurt, lemon juice, and traditional tandoori spices, then cooked to perfection in our clay tandoor oven. The result is tender, smoky prawns with a beautiful char and vibrant flavor. Served with mint chutney and fresh lemon wedges.
Dewat East Indian Cuisine in Calgary, AB brings the heart of India to Alberta through our passion for authentic cuisine. Our dedicated chefs use traditional techniques and premium imported spices to create dishes that transport you straight to the vibrant streets of Delhi and the rich culinary traditions of Punjab. Whether you're craving classic tandoori specialties or regional delicacies, we promise a genuine taste of India's diverse culinary heritage with every bite.
